Gardening

Strawberry varieties

Crop varieties of strawberries are used not only for cultivation on private, small lands, but also for industrial purposes. Strawberry, which gives a lot of berries, is very beneficial for cultivation. The harvest usually goes on sale, and also goes to factories for the production of jam, juice, jams. This article presents the most productive varieties of strawberries with a description and remontant species.

The most fruitful varieties of strawberries

The best strawberry varieties give a lot of berries. They can be of different sizes, but the taste is always bright, pleasant. This strawberry is most often for sale.

  • "Kiss Nellis" - sredneranny type of culture. From the bush for the summer is going to 1.5 kg of berries. The bush has a developed immune system and is not afraid of severe frosts. Fruits reach a weight of 110-170 g, sharply conical, truncated. The color is purple, the skin is shiny. Taste and smell pleasant. Can be transported over long distances.
  • "Alba" - ultra early Italian culture widely used in industry. Berries grow oblong, with a shiny skin, as they ripen, they can reach a weight of 30 g. The harvest from each bush is collected in the summer up to 1.3 kg. It should be borne in mind that "Alba" fruits 2 times a year. Suitable for mechanical cleaning. Collected berries are long, they are suitable for long-term transportation, processing. There is resistance to bacterial burn and some other diseases.
  • "Chelsea Pensioner" - English, late view. Bushes are small, grow compactly, do not occupy much space on the site, therefore they are suitable for small gardens. Due to this quality, bushes when planting have a tight fit. The berries are scarlet, with a smooth peel. Fruiting stretched, for the summer they remove 1.5-2 kg of berries. The taste is sugary, thinning delicate aroma. Application is universal.

    The most fruitful varieties of strawberries

Interesting! "Pensioner Chelsea" contains little juice, so it is suitable for long-term transportation.
  • "Kama" - early, Polish culture for amateur and commercial cultivation. Crimson berries with yellow seeds, from 20 g and more. The type of fruit is simple, but the quality of the product. Up to 2 kg of crop is removed from the plant over the summer. The application is universal, but most often this species is consumed fresh. Resistance to frost and cold return is good. There is resistance to fungal diseases. "Kama" makes a good transport and long lies after cleaning.
  • "Zephyr" - superearly view of strawberries from Denmark. Bushes are small, but developed. Berries weighing 65 g, scarlet with a smooth skin, not very many seeds. The taste is rich. Recommended for industrial cultivation. About a kilo of strawberries is being removed from the bush for a year. Transportability is high, there is resistance to diseases, insects. The main problem - needs competent care.
  • "Chamora Turusi" - Late species originally from Japan. Bushes powerful sprawling. Berries sugar, rich purple color, 100 g on average. The conical shape, ribbed, sometimes the berries resemble scallops. The flesh is pink, airy. The weight of fruits collected during the summer, from one plant to 3 kg. In the first season, the bushes give a small crop, but the berries are large, up to 150 g. The maximum yield is observed at 3 years of growth, but the mass of berries is less.

The best varieties of remontant strawberries

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The main advantage of remontant strawberries is high yield. Varieties of this type produce a crop several times a year, so you can pick a lot of berries. And if the strawberries are also properly cared for, the quality of the berries will delight even the most picky gardener or buyer.

  • "Beloved" - A new, English type of plant. Maturation is average. Bushes are large. Cherry skin, cone-shaped fruit, up to 40 g, with elastic flesh. Taste like strawberries, smell too. Whiskers during the growing season a lot. The immune system is strong. Grown in unprotected and protected ground. Up to 1.5 kg of crop is harvested from the plant per year.
  • "Albion" - American look. Fruits in the form of a cone grow on 40-60 g, cherry, with elastic, dark pink flesh. Of all the varieties known to date, this one is the most suitable for long-distance transport. Productivity is high - 0.5-2 kg / bush. There is immunity to anthracnose and gray mold.

The best varieties of remontant strawberries

Interesting! It is profitable to cultivate reparative fruit varieties of strawberries for the reason that they have a prolonged fruiting.
  • "Queen Elizabeth II" - English strawberry, early ripening. Yield per plant 1.5 kg of sweet fruit. Berries of 40-80 g, red, glossy, rounded, but with pronounced ribs. The flesh is sugar, while the taste does not deteriorate even after boiling or freezing. The harvest is suitable for long transportation, winter-hardy, not afraid of insects, almost not affected by fungi, rot.
  • "Elsinore" - Italian type of early ripening. Sprawling shrubs. A mustache is formed, unfortunately not much, but enough for reproduction. Cherry berries, conical, with a long spout, grow in weight of 40-60 g. The flesh is elastic, sweet. From the bush collect 1.5-2 kg of berries. Harvest transportable, commercial quality. There is immunity to common illnesses.

Sweet Strawberry Varieties

The best sweet varieties of strawberries are used exclusively for fresh consumption. They are beneficial for cultivation for subsequent sale.

Sweet Strawberry Varieties

  • "Irma" - Strawberry, derived by Italian scientists. Fruits are larger, 50 g each, they are slightly oblong, of a commercial type. The flesh is elastic, aromatic with an abundance of sugar in the composition. These are very tasty berries recommended for fresh consumption. "Irma" can be transported over long distances, because the berries on the road do not crumple and do not spoil for a long time. Can be cultivated indoors and outdoors. Bushes are not afraid of drought, frost and many diseases.
  • "Queen of the ball" - an early variety with large berries. Bushes are compact, medium in size, resistant to ailments, heat, cold. Berries grow by weight of 80-100 g, uniform, scarlet. The flesh is sugar, pleasant. Fruiting stretched. Harvest used primarily for processing.
  • "Geneva" - American variety. Plants grow strong with an abundance of flower stalks. They are magnificent, are a real decoration of the site. The skin is purple. The flesh is tender, juicy, very sweet. There is a delicate flavor. Productivity is high.
  • "Humi Grande" - German view of the early gestation period. Sprawling plants with an abundance of flower stalks and leaves. Fruits grow large, 50-90 g with elastic pulp and strawberry flavor. Taste is sugar, harmonious. Productivity from a bush to 2 kg. Transportability is not bad. There is resistance to many diseases. Frost resistance is high.

Strawberry varieties for the Moscow region

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For the middle zone of Russia, many strawberry varieties are suitable.

Strawberry varieties for the Moscow region

  • "Maksim" - variety of Dutch selection. The term of aging is average. Plants are large, leaves are grooved. The root system is well developed. The fruits are scarlet, the shape is rounded. Productivity from a bush to 2 kg. It is considered the best for freezing, it is recommended for long-term transportation and storage.
  • "Shelf" - unpretentious view for central Russia. It blooms after return frosts. Bushes grow massive, with an abundance of foliage. Berries are dense, 20 g on average, sweet, juicy. Productivity is high, up to 2 kg per crop. The main disadvantages are low immunity, medium winter hardiness.
Important! The shelf is recommended to be replanted every 3 years, because the variety is draining the soil.
  • "Ducat early" - Polish strawberry variety. Bushes are compact in size, but powerful, with an abundance of leaves, rarely get sick. A lot of colors. The fruits are round, heart-shaped in shape, grow up to 40 g, but at the end of the season they become shallow - 20 g each. The yield per bush reaches 2 kg. The flesh is elastic, juicy, the rind is crimson. The aroma is well expressed, the taste is sugar. Universal berries, recommended for sale. There is resistance to a wide variety of diseases. Culture is resistant to drought, frost.

The best strawberry varieties for Siberia

For cultivation in Siberia, such high-yielding strawberry varieties are recommended that can endure long, frosty winters. The best varieties for the cold regions of Russia are presented below.

The best strawberry varieties for Siberia

  • "Gento" - an early, French type of remontant type. Shrubs grow medium in size, with fleshy leaves. Fruiting is stable, lasts until the autumn frosts, the yield is high. Crimson berries, weighing 50 g on average, yield is high. Culture has good resistance to insects and diseases. The aroma of strawberry berries. Frost resistance is high.
  • "Marshal" - a variety bred by American scientists. The term of aging is average. Bushes grow fast, powerful. Berries of 40-70 g, wedge-shaped with pronounced ribs. Pulp of average density, sugar with hardly distinguishable sourness. The aroma of strawberry, rich. Yield per culture 1-3 kg, depending on the method of cultivation and care. There is resistance to frost, drought, high immunity.
  • "Great Britain" - Late species of large-fruited strawberries come from the UK, as the name implies. It grows large bushes, with a developed root system. From each of them for the year to collect up to 2.5 kg of berries. They are conical, cherry color. The skin is shiny, weight 40-120 g. The variety is transportable. The taste is sweet and sour. The use of the crop is universal. Frost resistance is high, there is resistance to ailments.

Crop strawberries are in great demand. They are often chosen for commercial cultivation. In small areas, in the gardens they are grown for personal use. But when choosing a variety, it is necessary to take into account not only how much the variety produces, but also other characteristics, because many of these strawberry varieties have negative sides or simply labor-intensive care.